Sauerkraut Cake Recipe Sour Cream. It’s kind of like when you add applesauce to a cake and you never really taste much apple flavor. Sift together flour, baking powder, baking soda, 1/4 teaspoon salt and cocoa powder. chocolate sauerkraut pound cake is moist, fudgy and one of the best chocolate cakes ever. Grease and flour one 13x9 inch cake pan. Served with devonshire cream for a tasty dessert! In a large mixing bowl, cream 1/2 cup butter or margarine and sugar until light. Add to the creamed mixture alternately with water. an unlikely combination of chocolate and sauerkraut yields an absolutely delicious and moist chocolate birthday cake. Preheat oven to 350 degrees f (175 degrees c). Beat in eggs, one at a time; grandma jo’s chocolate sauerkraut cake is a soft and moist chocolate cake topped with a thick and. this german condiment adds a lot of moisture and texture to the cake, but you’d never know that there’s sauerkraut in the batter! combine flour, cocoa, baking powder, baking soda and salt; Add cocktail cherries to the middle and finish with a luxurious ermine frosting for a real stunner!
from blog.bubbies.com
Grease and flour one 13x9 inch cake pan. Sift together flour, baking powder, baking soda, 1/4 teaspoon salt and cocoa powder. In a large mixing bowl, cream 1/2 cup butter or margarine and sugar until light. Preheat oven to 350 degrees f (175 degrees c). an unlikely combination of chocolate and sauerkraut yields an absolutely delicious and moist chocolate birthday cake. Add cocktail cherries to the middle and finish with a luxurious ermine frosting for a real stunner! this german condiment adds a lot of moisture and texture to the cake, but you’d never know that there’s sauerkraut in the batter! Beat in eggs, one at a time; grandma jo’s chocolate sauerkraut cake is a soft and moist chocolate cake topped with a thick and. combine flour, cocoa, baking powder, baking soda and salt;
Chocolate Sauerkraut Stout Cake Bubbies
Sauerkraut Cake Recipe Sour Cream Beat in eggs, one at a time; In a large mixing bowl, cream 1/2 cup butter or margarine and sugar until light. an unlikely combination of chocolate and sauerkraut yields an absolutely delicious and moist chocolate birthday cake. It’s kind of like when you add applesauce to a cake and you never really taste much apple flavor. Beat in eggs, one at a time; Add cocktail cherries to the middle and finish with a luxurious ermine frosting for a real stunner! Sift together flour, baking powder, baking soda, 1/4 teaspoon salt and cocoa powder. chocolate sauerkraut pound cake is moist, fudgy and one of the best chocolate cakes ever. this german condiment adds a lot of moisture and texture to the cake, but you’d never know that there’s sauerkraut in the batter! combine flour, cocoa, baking powder, baking soda and salt; Add to the creamed mixture alternately with water. Preheat oven to 350 degrees f (175 degrees c). grandma jo’s chocolate sauerkraut cake is a soft and moist chocolate cake topped with a thick and. Served with devonshire cream for a tasty dessert! Grease and flour one 13x9 inch cake pan.
